Masala Chai


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Flavoured Black Tea

Warming cinnamon, cardamom, cloves and ginger combine with pepper and citrus peels. A warm, hearty brew with an inviting fragrance, zesty flavour and uplifting, aromatic finish.


Pre-heat a cup or teapot. Use 1 tsp per cup or 1 rounded tsp per person for a teapot. Pour freshly boiled water over the leaves and infuse for 3-5 minutes. Add milk or sweetener as desired.

black tea, ginger, citrus peels, allspice, brazil pepper, cardamom seeds, flavour, cloves, star anise.