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Located in northern France, Le Creuset has been the trusted name behind the world's best traditional cast iron cookware since 1925.  Each piece of Le Creuset cast iron cookware is individually sand cast and finished by hand with two coats of non-porous enamel, then fired to a shock-resistant finish. Manufactured to the highest quality standards in its own foundry, Le Creuset bakeware, cookware and kitchenware are famous in culinary circles, and those who love to prepare delicious food at home.